01600nam a2200361 c 4500001001300000005001500013007000300028008004100031020002500072049002800097052001800125056001500143082001600158245024200174260006000416300004700476610004900523650004700572650004700619700005600666700005600722700005600778700005600834710004200890880006200932880006800994880003101062880003001093880003201123880002401155880004501179950001401224KMO20232468920230503151228ta230316s2022    tgkac         000   kor    a9791198182203g930600 lEM8483929lEM8483930c201a574.006b23-1  a574.0062601a664.006223006880-01a한국식품저장유통학회 30년사 =xThe Korean Society of Food Preservation 30 years history :b1992-2022 /d편찬: 30년사 편찬위원회 ;e편찬위원장: 신승렬 ;e편찬위원: 윤광섭,e윤경영,e이준구  6880-02a대구 :b한국식품저장유통학회,c2022  a251 p. :b천연색삽화, 초상 ;c26 cm 8a한국식품저장유통학회0KAB201701461 8a식품 공학[食品工學]0KSH2002036437 8a식품 유통[食品流通]0KSH19980370171 6880-03a신승렬,g辛承烈,d1959-0KAC2017022881 6880-04a윤광섭,g尹光燮,d1964-0KAC2018073611 6880-05a윤경영,g尹京英,d1973-0KAC2015104071 6880-06a이준구,g李俊九,d1976-0KAC201852570  6880-07a30년사 편찬위원회4aut006245-01/(BaHanguk Sikpum Jeojang Yutong Hakhoe 30 nyeonsa  6260-02/(BaDaegu :bHanguk Sikpum Jeojang Yutong HGakhoe,c20221 6700-03/(BaSin, Seungryeol1 6700-04/(BaYun, Gwangseop1 6700-05/(BaYun, Gyeongyeong1 6700-06/(BaI, Jungu  6710-07/(Ba30 Nyeonsa Pyeonchan Wiwonhoe1 a비매품