02664nam a2200553 c 4500001001300000005001500013007000300028008004100031020002500072049003200097052001600129056001300145074002500158082001400183245028300197260004700480300005200527500028200579650005300861650004700914650004700961700006101008700005601069700005601125700005601181700003601237700005601273700005601329700005601385700005601441700005601497700005601553700005601609880005601665880004901721880002801770880002701798880002701825880002801852880002601880880003001906880002601936880002601962880002901988880002702017880002702044880002502071950001402096KMO20224207520220829105847ta220414s2022    sjkad         000   korLA  a9788994057644g935900 lEM8231329lEM8231330c2fGP01a594.1b22-4  a594.126  k11-1352000-003193-0101a613.2223006880-01a2020 한국인 영양소 섭취기준 :b활용 =x2020 dietary reference intakes for Koreans : application /d참여 연구원: 이명숙,e김양하,e이행신,e황지윤,e박은주,e김정선,e신상아,e김기남,e배윤정,e김기랑,e우태정,e윤미옥  6880-02a[세종] :b보건복지부,c2022  axix, 191 p. :b천연색삽화, 도표 ;c26 cm  a권말부록: 2020 한국인 영양소 섭취기준을 활용한 교수학습안 (활동자료 및 참고자료 포함) ; 교수학습 과정안 - 2차시 스티커 ; 2020 한국인 영양소 섭취기준 활용을 위한 교수학습안을 바탕으로 개발된 교육용 PPT 8a영양 권장량[營養勸奬量]0KSH2002015179 8a영양 상태[營養狀態]0KSH2002027619 8a영양 섭취[營養攝取]0KSH20020276211 6880-03a이명숙,g李名琡,d1959-0KAC2015210354aut1 6880-04a김양하,g金良河,d1960-0KAC2016194231 6880-05a이행신,g李幸信,d1968-0KAC2017108351 6880-06a황지윤,g黃智允,d1973-0KAC2016078401 6880-07a박은주0KAC2021E82751 6880-08a김정선,g金廷善,d1968-0KAC2017381761 6880-09a신상아,g申尙兒,d1981-0KAC2018569181 6880-10a김기남,g金起男,d1973-0KAC2015080181 6880-11a배윤정,g裵允楨,d1979-0KAC2013137171 6880-12a김기랑,g金琦琅,d1973-0KAC2015170841 6880-13a우태정,g禹泰貞,d1971-0KAC2016288001 6880-14a윤미옥,g尹美玉,d1973-0KAC2020G5804006245-01/(Ba2020 Hangugin yeongyangso seopchwi gijun  6260-02/(Ba[Sejong] :bBogeon Bokjibu,c20221 6700-03/(BaI, Myeongsuk1 6700-04/(BaGim, Yangha1 6700-05/(BaI, Haengsin1 6700-06/(BaHwang, Jiyun1 6700-07/(BaBak, Eunju1 6700-08/(BaGim, Jeongseon1 6700-09/(BaSin, Sanga1 6700-10/(BaGim, Ginam1 6700-11/(BaBae, Yunjeong1 6700-12/(BaGim, Girang1 6700-13/(BaU, Taejeong1 6700-14/(BaYun, Miok1 a비매품