01482nam a2200385 c 4500001001300000005001500013007000300028008004100031049002800072052001600100056001300116074002500129082001500154245021700169260005600386300003800442504002400480650003900504650006600543700003800609700005600647700003600703700002200739700002200761700002200783880005600805880006100861880002400922880002800946880002600974880002801000880002401028880002701052950001701079KMO20223898120220811103817ta220407s2021    jbkad         000   kor  0 lEM8222336lEM8222337c201a524.3b22-1  a524.326  k11-1543000-003857-0101a633.11223006880-01a밀 품질관리기준 설정 연구 =xA study on the establishment of quality standards for wheat /d연구책임자: 김훈 ;e참여연구원: 김상숙,e김의웅,e김홍식,e김아나,e장호림  6880-02a[완주군] :b한국식품연구원,c2021  a124 p. :b삽화, 도표 ;c30 cm  a참고문헌 수록 8a밀(곡식)[小麥]0KSH1998007044 8a농산물 품질 관리[農産物品質管理]0KSH19980012051 6880-03a김훈0KAC2018K48514aut1 6880-04a김상숙,g金相淑,d1959-0KAC2018047391 6880-05a김의웅0KAC2018G12031 6880-06a김홍식1 6880-07a김아나1 6880-08a장호림006245-01/(BaMil pumjil gwalli gijun seoljeong yeongu  6260-02/(Ba[Wanju-gun] :bHanguk Sikpum Yeonguwon,c20211 6700-03/(BaGim, Hun1 6700-04/(BaGim, Sangsuk1 6700-05/(BaGim, Uiung1 6700-06/(BaGim, Hongsik1 6700-07/(BaGim, Ana1 6700-08/(BaJang, Horim1 a가격불명