00940nam a2200253 c 4500001001300000005001500013008004100028020002500069020003400094049002800128052001600156056001300172082001400185245011600199260006500315300003600380504002500416650004700441650006000488700005300548700004000601700002800641950001700669KMO20072682320190521143631070605s2007    kjkad         000   kor    a9788992275071g93570  a8992275072g93570z89922750710 lEM3907068lEM3907069c201a517.5b7-11  a517.5240 a613.222100a전통식품 위생관리:b전통식품 안전 위해 요소와 관리/d마승진,e나환식,e이향미 저  a[광주]:b전통식품첨단화인력양성사업단,c2007  a179 p.:b삽화, 도표;c26 cm  a참고문헌: p. 179 8a식품 위생[食品衛生]0KSH1998017627 8a식품 위생 관리[食品衛生管理]0KSH20060006071 a마승진,g馬勝璡,d1969-0KAC2016189174aut1 a나환식,g羅煥植0KAC2019117891 a이향미0KAC2019156741 a가격불명