01302nam a2200349 c 4500001001300000005001500013007000300028008004100031020003400072041001300106049002800119052001800147056001500165082001600180245012700196246002200323250001400345260004200359300003000401500003600431504004500467580006900512650004700581700005000628700003600678780008400714880003900798880004400837880002800881900003200909950001100941KMO20185337420190107172701ta181024s2018    ulka          001   kor    a9791188544189g13570:c\230001 akorheng0 lEM7130659lEM7130660c201a574.024b18-6  a574.0242601a664.024223006880-01a천연 발효식품 :b슬로푸드 건강법.p세계편 /d산도르 엘릭스 카츠 지음 ;e김소정 옮김19aWild fermentation  a개정판  6880-02a서울 :b전나무숲,c2018  a423 p. :b삽화 ;c22 cm  a원저자명: Sandor Ellix Katz  a참고문헌(p. 412-418)과 색인수록  a"내 몸을 살리는 천연 발효식품"(2007)의 개정판임 8a발효 식품[醱酵食品]0KSH19980052111 aKatz, Sandor Ellix,d1962-0KAC2007069734aut1 6880-03a김소정0KAC20120260802t(내 몸을 살리는) 천연 발효식품z9788991373143w(011001)KMO200731781006245-01/(BaCheonyeon balhyo sikpum  6260-02/(BaSeoul :bJeonnamu Sup,c20181 6700-03/(BaGim, Sojeong10a카츠, 산도르 엘릭스0 b\23000