01088nam a2200241 c 4500001001300000005001500013008004100028041001300069049003200082052001700114056001300131082001500144100004800159245021200207260004000419300002900459502013800488504002700626590003100653650005400684653009100738900001700829KDM20051727220050603171055050519s2004 ulka AK 000 eng 0 aengbkor0 lWM433766lWM433767c複fDP02a630.27bY51a a521.7240 a630.272211 a이기원,g李基遠,d1974-0KAC20141160410aAnticarcinogenic and cocarcinogenic mechanisms of food components and their application in cancer chemoprevention=x식품 성분의 발암 억제 및 촉진 기작과 화학적 암예방 적용/dKi Won Lee aSeoul:bSeoul National Univ.,c2004 aix, 469p.:bill.;c26 cm1 aThesis(Ph.D.) --bGraduate School of Seoul National Univ.:cFood Science and Technology, School of Agricultural Biotechnology,d2004. aIncludes bibliography. y열람용은 복사본임. 8a농업 생물학[農業生物學].0KSH1998026370 aANTICARCINOGENICaCOCARCINOGENICaMECHANISMaFOODaCOMPONENTaCANCERaCHEMOPREVENTION.10aLee, Ki-won.