02241nam a2200469 c 4500001001300000005001500013007000300028008004100031020002500072049003200097052001800129056001500147082001600162245022100178260010300399300005800502500014200560504002500702536017600727650002600903650006700929650003400996700006101030700002201091700005601113700005601169700005601225700002201281700002201303700002201325880006701347880012001414880003001534880002801564880002701592880003101619880002801650880002901678880002601707880002401733950001401757KMO20175480220180226174657ta170912nuuuuuuuusjkade        000   korEY  a9788996069270g935700 lEM6803042lEM6803043c2fGP01a574.805b17-1  a574.8052601a664.805223006880-01a배추 수확후관리 및 저장기술 매뉴얼 =xPostharvest management manual of Kimchi cabbage /d집필진: 김병삼,e김지영,e홍세진,e김병섭,e김건희,e김동환,e이영주,e이혜옥  6880-02a[세종] :b한국식품연구원 ;a[성남] :b한국식품연구원,c[발행년불명]  a231 p. :b천연색삽화, 도표, 설계도 ;c26 cm  a권말부록: 농산물우수관리인증제도(GAP) ; 배추 저장기술 연구 사례 ; 배추 저온저장고 설계 및 시공기준  a참고문헌: p. 231  a농림축산식품부/농림식품기술기획평가원에서 지원한 과학기술기반 채소류수급유통고도화사업단의 연구수행결과로 제작되었음 8a배추0KSH1998011863 8a수확 후 처리 가공[收穫後處理加工]0KSH2004026168 8a저장[貯臧]0KSH19990190121 6880-03a김병삼,g金炳三,d1959-0KAC2017629564aut1 6880-04a김지영1 6880-05a홍세진,g洪世鎭,d1964-0KAC2016312371 6880-06a김병섭,g金炳燮,d1959-0KAC2017544801 6880-07a김건희,g金建姬,d1958-0KAC2012094471 6880-08a김동환1 6880-09a이영주1 6880-10a이혜옥006245-01/(BaBaechu suhwak hu gwalli mit jeojang gisul maenyueol  6260-02/(Ba[Sejong] :bHanguk Sikpum Yeonguwon ;a[Seongnam] :bHanguk Sikpum Yeonguwon,c[balhaengnyeon bulmyeong]1 6700-03/(BaGim, Byeongsam1 6700-04/(BaGim, Jiyeong1 6700-05/(BaHong, Sejin1 6700-06/(BaGim, Byeongseop1 6700-07/(BaGim, Geonhui1 6700-08/(BaGim, Donghwan1 6700-09/(BaI, Yeongju1 6700-10/(BaI, Hyeok1 a비매품