02683pam a2200625 c 4500001001300000005001500013007000300028008004100031020003400072023001800106041001300124049002800137052001600165056001300181082001800194245028900212246007800501260005700579300004400636500009700680504003300777546004100810650004700851650004700898700004100945700005600986700003601042700003601078700002201114700005601136700004301192700003601235700004401271700004401315700002201359700003601381710008901417880004901506880005401555880002801609880002801637880002601665880002801691880002601719880002701745880002701772880002801799880002601827880002601853880002801879880009501907900002802002900001602030950001102046KMO20173489920170922153310ta170327s2017    ggkad         001   kor    a9788968240676g93320:c\25000  aCIP20170078561 akorheng0 lEM6762163lEM6762164c201a596.9b17-2  a596.92601a647.95068223006880-01a푸드서비스 경영관리 /d저자: Mary B. Gregoire ;e역자: 서울대학교 식품영양학과 푸드서비스&마케팅 연구실,e윤지현,e권수연,e이영미,e김미영,e최인주,e아사노가나,e여윤재,e한규상,e윤보람,e윤소윤,e신중원19aFoodservice organizations :ba managerial and systems approachg(8th ed.)  6880-02a안양 :b바이오사이언스출판,c2017  axxii, 524 p. :b삽화, 도표 ;c28 cm  a권말부록: 식품 명세서 샘플 ; 식품 명세서 작성 참고자료 ; 식품 표준  a참고문헌과 색인수록  a영어 원작을 한국어로 번역 8a외식 산업[外食産業]0KSH1998036416 8a경영 관리[經營管理]0KSH19980054361 aGregoire, Mary B.0KAC2017309804aut1 6880-03a윤지현,g尹芝賢,d1970-0KAC2012140231 6880-04a권수연0KAC2013111001 6880-05a이영미0KAC2014294941 6880-06a김미영1 6880-07a최인주,g崔仁珠,d1971-0KAC2017309911 6880-08a아사노 가나0KAC2017310211 6880-09a여윤재0KAC2017310281 6880-10a한규상,d1972-0KAC2016070241 6880-11a윤보람,d1983-0KAC2017310311 6880-12a윤소윤1 6880-13a신중원0KAC201523761  6880-14a서울대학교.b식품영양학과.b푸드서비스 & 마케팅 연구실006245-01/(BaPudeu seobiseu gyeongyeong gwalli  6260-02/(BaAnyang :bBaiosaieonseu Chulpan,c20171 6700-03/(BaYun, Jihyeon1 6700-04/(BaGwon, Suyeon1 6700-05/(BaI, Yeongmi1 6700-06/(BaGim, Miyeong1 6700-07/(BaChoe, Inju1 6700-08/(BaAsano, Gana1 6700-09/(BaYeo, Yunjae1 6700-10/(BaHan, Gyusang1 6700-11/(BaYun, Boram1 6700-12/(BaYun, Soyun1 6700-13/(BaSin, Jungwon  6710-14/(BaSeoul Daehakgyo.bSikpum Yeongyang Hakgwa.bPudeu Seobiseu & Maketing Yeongusil10a그레고리, 메리 B.10aAsano, kana0 b\25000