01302nam a2200313 i 4500001001300000005001500013007000300028008004100031040002400072041001300096049003100109052001500140056001100155082001200166100003600178245036100214264004000575300004600615336002600661337002800687338002700715500002700742502010800769504002800877546003400905900001400939900001600953900001900969KDM20175065720200820172943ta170630s2016    ggka     m AF 000   eng    a011001c011001erda0 aengbkor0 lWM858510lWM858511c2fWDP02a641b17-13  a5942601a6412231 a김인용,d1986-0KAC20187258010aOptimization of the extraction conditions for antioxidant activity using a response surface methodology (RSM) from Acer tegmentosum and assessment of antioxidant and antiinflammatory activities =x반응표면분석을 통한 산겨릅의 항산화 활성 추출조건 최적화 및 산겨릅 추출물의 항산화와 항염증 활성 측정 /dInyong Kim 1aYongin :bDankook University,c2016  axii, 102 leaves :billustrations ;c30 cm  atextbtxt2rdacontent  aunmediatedbn2rdamedia  avolumebnc2rdacarrier  aAdviser: Yoonhwa Jeong1 aThesis(Ph.D.) --bGraduate School, Dankook University,cDepartment of Food Science and Nutrition,d2016  aIncludes bibliographies  aIn English; summary in Korean10a정윤화10aKim, Inyong10aJeong, Yoonhwa