01072nam a2200289 k 4500001001300000005001500013008004100028020003100069035001800100041001300118049002800131052001500159056001300174082001400187245010700201246003000308260003600338300002600374500002300400504003800423650004700461653015500508700005000663700002800713900003000741950001100771KMO20041998020180508135922040628s2004    ulka          001   kor    a8970903496g03510:c\10000  aUB200402711331 akorheng0 lEM3074214lEM3074215c201a517.5b4-7  a517.5240 a613.222120a(하버드 메디컬 스쿨이 차려주는)웰빙 푸드/d월터 C. 윌렛 지음;e손수미 옮김19aEat, drink and be healthy  a서울:b동아일보사,c2004  a287p.:b삽도;c23cm  aWillett, Walter C.  a참고문헌: p.282, 색인수록 8a식품 영양[食品營養]0KSH2002036446  a하버드메디컬스쿨a메디컬스쿨a웰빙푸드a웰빙a푸드aEATaDRINKaHEALTHYa건강식품a식품a영양a식품영양a식이요법1 aWillett, Walter C.,d1945-0KAC2004039844aut1 a손수미0KAC20141799310a윌렛, 월터 C.,d1945-0 b\10000