01361na  a2200325   4500001001300000005001500013008004100028040001100069041001300080052002800093245021400121300002200335545004700357545004700404545003900451545003900490545006900529653006900598700005300667700001400720700001400734700001400748700004800762773013400810900001900944900001900963900001800982900001701000900001801017KSI00090467520130703171001130419s2013    ulk           000   kor    a0110010 akorbeng01a570.5b한648ㅎc51(1)00a미역으로부터 후코산틴 추출 및 후코산틴 안정성 =xExtraction of fucoxanthin from undaria pinnatifida and stability of fucoxanthin /d신수철,e안명원,e이정식,e김영숙,e박권필  ap. 42-46 ;c29 cm  a신수철, 순천대학교 식품공학과  a안명원, 순천대학교 화학공학과  a이정식, (주)해림후코이단  a김영숙, (주)해림후코이단  a박권필, 순천대학교 화학공학과bparkkp@sunchon.ac.kr  aFucoxanthinaUndaria pinnatifidaaExtractionaStabilityaEthanol1 a신수철,g申秀澈,d1949-0KAC2017120254aut1 a안명원1 a이정식1 a김영숙1 a박권필,g朴權必,d1960-0KAC2016350640 tKorean Chem. Eng. Res..d한국화학공학회.g51권 1호(2013년 2월), p. 42-46q51:1<42w(011001)KSE199509737,x0304-128X10aShin, Soocheol10aAhn, Myeongwon10aLee, Jungshik10aKim Youngsuk10aPark, Kwonpil