01755na  a2200409   4500001001300000005001500013007000300028008004100031040001100072041001300083052003700096245026600133300002200399545005600421545005000477545005300527545005300580545004700633545005000680545007100730653007500801700001900876700004800895700001400943700004800957700001401005700001401019700004801033773013901081900001701220900001901237900001801256900001801274900001801292900001801310900001701328KSI00088726320110923111647ta110729s2005    tjk           000   kor    a0110010 akorbeng01a481.1705b한545ㅅc32(1)-32(4)00a열처리와 shoot-tip grafting에 의한 감귤 바이러스 무독묘 생산 =xProduction of virus-free stocks from citrus plant by the shoot-tip grafting and heat treatment /d김대현,e심혜경,e권혁모,e현재욱,e김광식,e이진경,e이석찬  ap. 45-50 ;c30 cm  a김대현, 농촌진흥청 평가조정담당관실  a심혜경, 성균관대학교 유전공학과  a권혁모, 난지농업연구소 난지환경과  a현재욱, 난지농업연구소 난지환경과  a김광식, 난지농업연구소 감귤과  a이진경, 성균관대학교 유전공학과  a이석찬, 성균관대학교 유전공학과bcps6546@nambu.ac.kr  aCitrus virusaShoot-tip graftingaShoot-tip cultureaVirus-free stocks1 a김대현4aut1 a심혜경,g沈惠京,d1976-0KAC2018234141 a권혁모1 a현재욱,g玄宰旭,d1963-0KAC2016222021 a김광식1 a이진경1 a이석찬,g李錫瓚,d1962-0KAC2018317830 t식물생명공학회지.d한국식물생명공학회.g32권 1호(2005년 3월), p. 45-50q32:1<45w(011001)KSE200201451,x1598-636510aKim, Daehyun10aShim, Hyekyung10aKwon, Hyeogmo10aHyun, Jaewook10aKim, Kwangsik10aLee, Jinkyung10aLee, Sukchan