02347nam a2200529 c 4500001001300000005001500013007000300028008004100031040001100072041001300083052002800096245031000124300002400434545006200458545006200520545006200582545006200644545006200706545006200768545006200830545003600892545003600928545007300964653016801037700005301205700001401258700002801272700002801300700002801328700001401356700004801370700004801418700001401466700001401480773013001494856002101624900001901645900001501664900001801679900001501697900001901712900001701731900001901748900001701767900001501784900001801799KSI00083276720100809132209ta100720s2008    bnk           000   kor    a0110010 akorbeng01a470.5b부641ㅅc18(7)00a참외 추출물의 항산화 효과 및 tyrosinase 저해활성 =xAntioxidant effects and tyrosinase inhibition activity of oriental melon(cucumis melo L. var makuwa makino) extracts /d신용습,e이지은,e연일권,e도한우,e정종도,e강찬구,e최성용,e윤선주,e조준구,e권대준  ap. 963-967 ;c29 cm  a신용습, 경북농업기술원 성주과채류시험장  a이지은, 경북농업기술원 성주과채류시험장  a연일권, 경북농업기술원 성주과채류시험장  a도한우, 경북농업기술원 성주과채류시험장  a정종도, 경북농업기술원 성주과채류시험장  a강찬구, 경북농업기술원 성주과채류시험장  a최성용, 경북농업기술원 성주과채류시험장  a윤선주, (주)바이오파머  a조준구, (주)바이오파머  a권대준, 아시아대학교 한약자원학과bkj0211@hanmail.net  aOriental melonaAntioxidant activityaα-glucosidase inhibition activityaa-glucosidase inhibition activityaTyrosinase inhibition activitya껍질a태좌a과육1 a신용습,g辛容習,d1963-0KAC2016237604aut1 a이지은1 a연일권0KAC2018J69611 a도한우0KAC2017244311 a정종도0KAC2017244321 a강찬구1 a최성용,g崔誠容,d1956-0KAC2018452951 a윤선주,g尹善柱,d1963-0KAC2018364371 a조준구1 a권대준0 t생명과학회지.d한국생명과학회.g18권 7호(2008년 7월), p. 963-967q18:7<963w(011001)KSE199510977,x1225-991840u76349523aKd00010aShin, Yongseub10aLee, Jieun10aYeon, Ilkweon10aDo, Hanwoo10aCheung, Jongdo10aKang, Chanku10aChoi, Sengyong10aYoun, Sunjoo10aCho, Jungu10aKwoen, Daejun