01293na  a2200229   4500001001300000005001500013007000300028008004100031040001100072041001300083052003100096245050400127300002400631545005300655545005600708653006100764700001900825700003600844773014500880900001901025900001901044KSI00063645220090519111409ta070806s1990    bnk           000   kor    a0110010 akorbeng01a511.1305b한564ㅅc19(1)00a해산어의 부분동결에 의한 C<TEX>$$a^{2+}$$</TEX>-, M<TEX>$$g^{2+}$$</TEX>- dependent adenosine triphosphatase 활성 및 근섬유의 미세구조 변화 =xChanges in the C<TEX>$$a^{2+}$$</TEX>-, M<TEX>$$g^{2+}$$</TEX>- dependent adenosine triphosphatase activity and ultrastructure of marine fishes by partial freezing.n2,p저온저장에 의한 방어 actomyosin ATPase의 활성변화 = Changes in ATPase activity of yellowtail actomyosin during cold storage /d박찬성,e최경호  ap. 349-355 ;c26 cm  a박찬성, 대구한의과대학 식품과학과  a최경호, 효성여자대학교 식품영양학과  a해산어a부분동결aMarine fishesaPartial freezing1 a박찬성4aut1 a최경호,d1944-0KAC2018150660 t한국영양식량학회지.d한국영양식량학회.g제19권 4호(1990년 8월), p. 349-355q19:4<349w(011001)KSE199509677,x0253-315410aPark, Chansung10aChoi, Kyoungho