01465nam a2200337 c 4500001001300000005001500013008004100028040001100069041001300080052002900093245021800122300002500340545004700365545006200412545006200474545006200536545007100598653009000669700001900759700001400778700002800792700004800820700001400868773014000882856002001022900001601042900001501058900001701073900001801090900001901108KSI00061417920070806150638070629s2005    ulk           000   kor    a0110010 akorbeng01a573.05b한545ㅎc37(6)00a굴로부터 오염된 폴리오바이러스 및 노로바이러스의 검출=xSimplified procedure for detection of poliovirus and norovirus in oysters/d하숙희,e우건조,e곽효선,e황인균,e최원상  ap. 1018-1023;c29 cm  a하숙희, 동국대학교 생명공학과  a우건조, 식품의약품안전청 식품안전평가부  a곽효선, 식품의약품안전청 식품안전평가부  a황인균, 식품의약품안전청 식품안전평가부  a최원상, 동국대학교 생명공학과bweonsang@dongguk.ac.kr  a굴a폴리오바이러스a노로바이러스aPoliovirusaNorovirusaOysteraPT-PCR1 a하숙희4aut1 a우건조1 a곽효선0KAC2018J43221 a황인균,g黃仁均,d1963-0KAC2018627161 a최원상0 t한국식품과학회지.d韓國食品科學會.g37권 6호(2005년 12월), p. 1018-1023q37:6<1018w(011001)KSE199508795,x0367-629340uT00000471287ad10aHa, Sookhee10aWoo, Gunjo10aKwak, Hyosun10aHwang, Ingyun10aChoi, Weonsang