01307na a2200265 4500001001300000005001500013008004100028040001100069041001300080052003500093245022700128300002300355545005300378545004700431545004700478653013500525700005300660700001400713700004800727773018700775856002100962900002000983900002101003900001701024KSI00050327820060628135922060530s2003 ggk 000 kor  a0110010 akorbeng01a525.05b한571ㄱc44(1)-44(3)00a사과 품종별 생육 단계에 따른 과실의 당 및 전분 농도의 변화=xChanges of soluble sugar and starch concentrations in fruits of apple cultivars differing in maturity/d송관정,e황정환,e윤해근 ap. 207-210;c28 cm a송관정, 제주대학교 원예생명과학부 a황정환, 원예연구소 과수육종과 a윤해근, 원예연구소 과수육종과 aFruit developmentaSugar accumulationaSugar compositionaStarch compositiona과일 발육a당 조성a당 축적a전분 조성1 a송관정,g송官楨,d1962-0KAC2016229744aut1 a황정환1 a윤해근,g尹海根,d1967-0KAC2017221390 tJournal of the Korean society for horticultural science.dKorean Society for Horticultural Science.gVol.44 No.2(2003년 4월), p. 207-210q44:2<207w(011001)KSE199509686,x0253-649840u30085773aKd00010aSong, Kwanjeong10aHwang, Jeonghwan10aYun, Haekeyn