01498nam a2200373 c 4500001001300000005001500013008004100028040001100069041001300080052003200093245021000125300002300335545006500358545004000423545004000463545004000503545004000543545005000583653008700633700005300720700002800773700001400801700001400815700001400829700001400843773013100857856002000988900002101008900002001029900002001049900001701069900001901086900001901105KSI00054291420080410102246060728s2004    ggk           000   kor    a0110010 akorbeng01a524.05b한594c49(4)-49(6)00a도정율에 따른 미강의 tocotrienol과 tocopherol 함량=xTocotrienol and tocopherol contents of rice bran by milling recovery/d박경열,e강창성,e조영철,e이용선,e이영현,e이영상  ap. 468-471;c28 cm  a박경열, 경기도농업기술원bpark8285@gyeonggi.go.kr  a강창성, 경기도농업기술원  a조영철, 경기도농업기술원  a이용선, 경기도농업기술원  a이영현, 경기도농업기술원  a이영상, 순천향대학교 생명과학부  a도정율a미강aVitamin EaTocotrienolaTocopherolaRice branaMilling recovery1 a박경열,g朴景烈,d1951-0KAC2018206284aut1 a강창성0KAC2018J28531 a조영철1 a이용선1 a이영현1 a이영상0 t한국작물학회지.d한국작물학회.g49권 6호(2004년 12월), p. 468-471q49:6<468w(011001)KSE199509160,x0252-977740uT00000499436ad10aPark, Kyeongyeol10aKang, Changsung10aCho, Youngcheol10aLee, Yongsun10aLee, Younghyun10aLee, Youngsang