01227nam a2200289 c 4500001001300000005001500013008004100028040001100069041001300080052002600093245017200119300002100291545005300312545005300365545005300418545005300471653010200524700001900626700001400645700004800659700001400707773014200721900002300863900001600886900001800902900001700920KSI00053900320060809100209060725s1998    ggk           000   kor    a0110010 akorbeng01a524.05b한594c43(2)00a고구마 品質 改良 育種 成果와 展望=xCurrent achievement and prospect of high-quality sweetpotato breeding/d丁秉春,e吳龍飛,e安永燮,e鄭美男  ap. 71-82;c28 cm  a정병춘, 호남농업시험장 목포시험장  a오용비, 호남농업시험장 목포시험장  a안영섭, 호남농업시험장 목포시험장  a정미남, 호남농업시험장 목포시험장  a고구마a품질 개량a육종aSweetpotatoaEatingaProcessingaMarketing qualityaHealth food1 a정병춘4aut1 a오용비1 a안영섭,g安永燮,d1957-0KAC2016232131 a정미남0 t한국작물학회지.d한국작물학회.g43卷 別冊2號(1998년 12월), p. 71-82q43(別冊):2<71w(011001)KSE199509160,x0252-977710aJeong, Byeongchoon10aOh, Yongbee10aAhn, Youngsup10aChung, Minam