01114nam a2200289 c 4500001001300000005001500013007000300028008004100031020003400072049002800106052001700134056001300151082001400164245014900178260003100327300004700358504004500405650004700450650006000497700004800557700003600605700004800641700004800689700004800737700002800785950001100813KMO20131985820130506092735ta130422s2013 ggkad 001 kor  a9788959645459g93590:c\210000 lEM5637672lEM5637673c201a517.5b13-13 a517.52501a613.222100a식품위생관리와 HACCP =xFood hygiene management and HACCP /d박영현,e구난숙,e이경애,e김용호,e김미정,e정귀화 공저 a파주 :b양서원,c2013 a349 p. :b천연색삽화, 도표 ;c25 cm a참고문헌(p. 340-342)과 색인수록 8a식품 위생[食品衛生]0KSH1998017627 8a식품 위생 관리[食品衛生管理]0KSH20060006071 a박영현,g朴永鉉,d1956-0KAC2013111011 a구난숙,d1953-0KAC2012139781 a이경애,g李京愛,d1959-0KAC2012139821 a김용호,g金龍昊,d1960-0KAC2013111021 a김미정,g金美貞,d1961-0KAC2012139841 a정귀화0KAC2013111030 b\21000