01505nam a2200337 c 4500001001300000005001500013008004100028040001100069041001300080052002900093245038100122300002300503545003100526545004400557545003100601545003100632545003100663653008800694700001900782700001400801700004800815700001400863700001400877773016400891856002001055900001701075900002001092900001701112900001801129900002001147KSI00035887120041006101724041002s1998    ggk           000   kor    a0110010 akorbeng01a525.05b한571ㄱc39(1)00a양액의 온도 및 pH 에 따른 상추와 미나리의 N<TEX>$${O₃}^-$$</TEX> 함량, 질산환원효소 및 글루타민합성효소의 활성=xNitrate content and activities of nitrate reductase and glutamine synthetase as affected by temperature and pH of nutrient solution in leaf lettuce and water dropwort/d이응호e이병일,e김기덕,e이재욱,e권영삼  ap. 157-160;c28 cm  a이응호, 원예연구소  a이병일, 서울대학교 원예학과  a김기덕, 원예연구소  a이재욱, 원예연구소  a권영삼, 원예연구소  aEnzyme activityaGrowthaLactuca sativaaOenanthe stoloniferaa효소활성a생육1 a이응호4aut1 a이병일1 a김기덕,g金基德,d1962-0KAC2018375971 a이재욱1 a권영삼0 tJournal of the Korean society for horticultural science.d韓國園藝學會.g39卷 2號(1998년 4월), p. 157-160q39:2<157w(011001)KSE199509686,x0253-649840u3253009aKd00010aLee, Eung-Ho10aLee, Byoung-Yil10aKim, Ki-Deog10aLee, Jae-Wook10aKwon, Young-Sam