01804nam a2200337 c 4500001001300000005001500013008004100028040001100069041001300080052002600093245034500119300003000464545005300494545005300547545006500600545005300665545005300718653028300771700005301054700001401107700002801121700004801149700002801197773012701225856002001352900001901372900001701391900001701408900002001425900002101445KSI00011969520040119172006031204s2000    bnka          000   kor    a0110010 akorbeng01a529.05b한538c33(1)00a미립자사료에 효모, kluyveromyces fragilis 와 candida utilis 의 첨가가 은어 자어의 성장과 체성분에 미치는 영향=xGrowth and body composition of larval ayu (plecoglossus altivelis) fed th micro-diets containing kluyveromyces fragilis and candida utilis/d이상민,e김동주,e이종하,e김중균,e김경덕  ap. 20-24:b삽도;c26 cm  a이상민, 강릉대학교 해양생명공학부  a김동주, 강릉대학교 해양생명공학부  a이종하, 국립수산진흥원 울진수산종묘시험장  a김중균, 부경대학교 식품생명공학부  a김경덕, 강릉대학교 해양생명공학부  a미립자사료a효모aKluyveromycesaFragilisaCandidaaUtilisa은어자어aGrowthaBodyaCompositionaLarvalaPlecoglossusaAltivelisaFedaMicro DietsaContainingaKluyveromyces fragilisaAyu(Plecoglossus altivelis)aCandida utilisaBrewer's yeastaProtoplastedaAdditive1 a이상민,g李尙旻,d1962-0KAC2018328044aut1 a김동주1 a이종하0KAC2018I67081 a김중균,g金重均,d1958-0KAC2016315691 a김경덕0KAC2018H02200 t韓國水産學會誌.d韓國水産學會.g33卷 1號(2000년 1월), p. 20-24q33:1<20w(011001)KSE199508788,x0374-811140u3132651aKd00010aLeem, Sang Min10aKim, Dong Ju10aLee, Jong Ha10aKim, Joong Kyun10aKim, Kyoung Duck