01097nam a2200193 c 4500001001300000005001500013008004100028040001100069041001300080052002800093245015800121300003200279545014600311653021300457700005300670773014500723856002100868900001400889KSI00017945120040206165558031218s1999    ggka          000   eng    a0110010 aengbkor01a521.5505b한471c24(4)00a자기공명영상을 이용한 소고기의 내부 구조 평가=xEvaluation of internal structure of beef using magnetic resonance imaging/d김성민  ap. 531-538:b삽도;c20 cm  a김성민, 전북대학교 농과대학 생물자원시스템공학부 생물자원기계광학전공 (농업과학기술연구소) 정회원  a핵 자기공명 분광법a품질a비파괴a소고기a내부구조평가aEvaluationaInternalaStructureaBeefaUsingaMagnetic Resonance spectroscopyaMagnetic Resonance ImagingaQualityaNondestructive1 a김성민,g金成敏,d1962-0KAC2018090204aut0 t(한국)농업기계학회지.d한국농업기계학회.g24권 6호(1999년 12월), p. 531-538q24:6<531w(011001)KSE199509136,x1010-454240u19725422aKd00010aKim, S.M.