00911na  a2200193   4500001001300000005001500013008004100028040001100069041001300080052003000093245018400123300003200307545004700339653007900386700005300465773015900518856002000677900002000697KSI00003173020040204230903031028s1999    gnka          000   kor    a0110010 akorbeng01a520.7105b밀991ㄴc3(1)00a온도, pH 및 소르빈산이 Listeria monocytogenes의 성장에 미치는 영향=xEffect of temperature, pH and sorbic acid on the growth of Listeria monocytogenes/d이영근  ap. 105-110:b삽도;c26 cm  a이영근, 밀양대학교 식품과학과  a온도apHa소르빈산aTemperatureaSorbic acidaListeria monocytogenes1 a이영근,g李永根,d1954-0KAC2018018424aut0 t農業技術開發硏究所報.d密陽産業大學校 農業技術開發硏究所.g제3권 1호(1999년 1월), p. 105-110q3:1<105w(011001)KSE19980055240u2037978aKd00210aLee, Young Guen