01394na  a2200241   4500001001300000005001500013008004100028040001100069041001300080052002600093245027600119300003200395545005700427545005700484653035400541700004100895700001400936773013100950856002001081856002001101900001601121900001501137KSI00008822520090410113533031010s1994    ggka          000   kor    a0110010 akorbeng01a527.05b한626c36(1)00a면역측정법과 acid ferricyanide 환원물질 측정법을 이용한 우유의 가열조건 추정방법 개발에 관한 연구=xDevelopment of immunoassay and acid ferricyanide reducing substance assay to determine heating condition of milk/d최석호,e이승배  ap. 661-669:b삽도;c26 cm  a최석호, 상지대학교 농과대학 낙농학과  a이승배, 상지대학교 농과대학 낙농학과  a면역측정법a가열조건a면역측정법aAcid ferricyanideaAcid ferricyanide 환원물질aAcid ferricyanide 환원물질 측정법a우유 가열조건 추정방법aImmunoassayaAcid ferricyanide reducingaSubstance assayaHeating condition milkaα-lactalbuminaβ-lactoglobulinaRocket immunoelectrophoresisaELISAaProteinaDenaturation1 a최석호,d1954-0KAC2017354304aut1 a이승배0 t한국축산학회지.d한국축산학회.g36권 6호(1994년 11월), p. 661-669q36:6<661w(011001)KSE199508366,x0367-580740uT00000473731ad40u3312824aKd00010aChoi, S. H.10aLee, S. B.