01376nam a2200265 c 4500001001300000005001500013008004100028040001100069041001300080052002600093245025500119300003200374545004700406545004700453545004400500653027700544700001900821700004800840700001400888773013000902856002001032900002001052900002001072900001801092KSI00001722520040127142523031010s2000    ggka          000   kor    a0110010 akorbeng01a525.05b한571c18(3)00a과실생육시기별 '유명' 복숭아의 과실조직 발달과 당 변화=xChanges of fruit structure and sugar contents during the fruit growth and development in 'yumyeong' peach [prunus persica (L.) batsch]/d조명동,e박희승,e김용구  ap. 353-359:b삽도;c30 cm  a조명동, 농촌진흥청 원예연구소  a박희승, 농촌진흥청 원예연구소  a김용구, 경희대학교 원예학과  a세포분열a틸로시스a유관속aCell divisionaTylosisaVascular bundlesa과실a생육시기a과실생육시기별a복숭아a유명 복숭아a과실조직a당aFruit ㄴtructureaSugar contentsaGrowthaDevelopmentaYumyeongaPeachaPrunusaPersica LaBatsch1 a조명동4aut1 a박희승,g朴熙昇,d1961-0KAC2017338321 a김용구0 t원예과학기술지.d한국원예학회.g18권 3호(2000년 6월), p. 353-359q18:3<353w(011001)KSE199801055,x1226-876340uT00000192304ad10aCho, Myong-Dong10aPark, Hee-Seung10aKim, Yong-Koo