00858nam a2200217 a 4500001001300000005001500013007000300028008004100031041001300072049003000085052001800115056001400133082001500147100004800162245020900210260003400419300003200453502009000485504003000575546003500605KDM20106019120200921160211ta101111s2010    ulka     m AQ 000   eng  0 aengbkor0 lWM636020lWM636021c2fDP02a647.95bC426m  a594.822501a647.952211 a차성미,g車聖美,d1980-0KAC20121893711a(A) means-end chain approach to identifying foreign consumer value structure for Korean restaurants =x수단-목적 사슬 이론에 의한 한식당 방문 외국인의 가치체계 연구 /dSungmu Cha  aSeoul :bYonsei Univ. ,c2010  axi, 197 p. :bill. ;c26 cm1 aThesis(Ph.D.) --bGraduate School, Yonsei Univ.,cDept. of Food and Nutrition,d2010.  aBibliography: p. 169-176.  aIn English; summary in Korean.