00883nam a2200229 k 4500001001300000005001500013008004100028041001300069049003400082052002700116056001600143082001400159110004600173245014400219260005000363300002500413500002900438504002600467653009500493700004800588950001700636KMO20000653320190524111230000403s1999    ggka          000   kor  0 akorbeng0 lEM2010026v1lEM2010027v1c201a527.6492b한545ㄱc1  a527.6492240 a637.5221  a한국식품개발연구원0KAB20160006810a계란알레르기 저감화 소재의 개발=xDevelopment of hypoallergenic egg material/d한국식품개발연구원 [편].n1차년도  a[성남]:b한국식품개발연구원,c1999  a72p.:b삽도;c26cm  a연구자 : 손동화...  a참고문헌: p.67-72  a계란a알레르기a계란알레르기a저감화a소재aHYPOALLERGENICaEGGaMATERIAL1 a손동화,g孫東和,d1955-0KAC2016369441 a가격불명